Looking for food processing and packaging companies in Nigeria? Welcome to Feco Foods Industries Limited
We are one of the top leading food processing and packaging companies in Nigeria. We are very sensitive to African foodstuff sourcing, processing and packaging for export market considering that food is a vital part of human existence.
With daily consumption of food as a source of enjoyment etc, extra precautions and safety need to be maintained to ensure it is fit and safe for human consumption and devoid all form of contamination or additives.
We maintain 100% organic, healthy and hygienically processed and packaged African foodstuff products to serve the purpose of human daily consumption. See Our Packaging Samples or Download Our Pricelist
We Supply, Brand, Package and Export top Quality African foodstuff products adhering to strict quality controls. We Export Well packaged and branded African foodstuff products to any country abiding to the importing country’s rules, regulations, requirements and conditions.
As one of the best food processing and packaging companies in Nigeria we registered with the Nigerian Corporate Affairs Commission (RC 1428346), the United States Foods and Drugs Administration (FDA 11461051246) and the Nigerian Export Promotion Council (NEPC 001505).
Established by Mr. Chijioke Onyekuru, Health and Physical Education Practitioner, Morgan State University (USA) and Engr. Ifeanyichukwu Okorie, Food & Bioprocess Engineer, University of Nigeria (Nsukka)
Our Principle
Our guiding principle is that for food to be of “A” grade quality, “hygiene in food production, manufacturing and consumption cannot be compromised.”
Our Mission
Feco Food Industries Limited aimed at providing safe foods not just by way of processing and packaging but also ensuring proper sanitization and the highest degree of hygiene to all factors that make up the food chain. Offering high-quality, moderately priced, foods using only natural ingredients and hygienic handling of all food items, raw and processed, packaging of food items to protect the food and extend its shelf life, minimize temperature abuse as well as ensure good manufacturing practices pre-requisites be implemented in all food handling premises.
Our guiding principle is that for food to be of “A” grade quality, “hygiene in food production, manufacturing and consumption cannot be compromised.”
Our Vision
We have a greater vision in mind: to leverage our success to foster whole life transformation for our hardworking small-scale farmers, communities, and each individual we connect with on a daily basis. That means creating jobs, promoting a culture of respect and integrity, and building sustainable communities both locally and globally.
